Onion barbecue pork with homemade coleslaw and sweet potatoes
Onion barbecue pork with homemade coleslaw and sweet potatoes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, onion barbecue pork with homemade coleslaw and sweet potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pork Roast with Apples and Sweet Potatoes Add apples, sweet potatoes and onion to remaining butter mixture; toss to coat. Add beer to pan, cook and stir to remove any brown bits on the bottom of the pan. roasted potatoes and sweet potatoes, scrambled eggs, blueberry muffin, avocado on toast, pancakes, coleslaw.

Onion barbecue pork with homemade coleslaw and sweet potatoes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Onion barbecue pork with homemade coleslaw and sweet potatoes is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have onion barbecue pork with homemade coleslaw and sweet potatoes using 27 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Onion barbecue pork with homemade coleslaw and sweet potatoes:
  1. Make ready ◆◆◆◆◆ Coleslaw ◆◆◆◆◆
  2. Prepare 2/3 head green cabbage
  3. Take 1 teaspoon salt
  4. Take 1 large grated carrot
  5. Take 1/2 cup mayonnaise, I used homemade
  6. Prepare 1/2 teaspoon fresh ground pepper
  7. Prepare 1 tablespoon honey
  8. Prepare 2 tablespoons red wine vinegar
  9. Make ready ◆◆◆◆◆ Sauce ◆◆◆◆◆
  10. Take 1 cup yellow prepared mustard
  11. Get 1 cup honey
  12. Take 1/4 cup tomato paste
  13. Make ready 1/2 teaspoon salt
  14. Make ready 1 tablespoons vegetable oil
  15. Make ready 1 tablespoons your favorite hot sauce
  16. Take ◆◆◆◆◆◆ Pork ◆◆◆◆◆
  17. Make ready 1/4 cup Heinz tomato ketchup
  18. Get 1/4 cup coconut vinegar or a mild vinegar
  19. Get 1/4 cup rice wine, sake, or sweet white wine
  20. Make ready 1-1/2 pounds pork loin
  21. Take 1 medium onion
  22. Make ready 1 teaspoon white pepper
  23. Make ready 1/2 teaspoon salt
  24. Prepare 3 tablespoons vegetable oil
  25. Make ready ◆◆◆◆◆ Sweet potatoes ◆◆◆◆◆
  26. Get 6 tablespoons butter
  27. Take 6 large sweet potatoes

Even brown onions or the white part of shallots/scallions/green onions. This Slow cooked brisket sandwich with garlic saute potatoes and homemade coleslaw is proper man-food - perfect for Father's day! Korean Beef Sloppy Joes made with sweet and spicy flavors with a punch of garlic that's a fun change from Calling all pork lovers. this Cubano sandwich is pork-tastic. tequila lime chicken + green onion slaw. potatoes with soft eggs and bacon vinaigrette. miso sweet potato and broccoli bowl. homemade barbecue sauce. Serve the pork and sauce spooned over the rice and scattered.

Instructions to make Onion barbecue pork with homemade coleslaw and sweet potatoes:
  1. Trim the fat off the pork loin. Chop up and fry
  2. Fry the fat till crispy
  3. When its crispy move to paper towel to aborb excessive oil salt the pork
  4. Slice the pork very thinly
  5. Mix the pork wine and vinegar together
  6. Add the spices to the pork add the onion
  7. Add the mustard, ketchup, and honey
  8. Add hot sauce
  9. Mix everything well let sit 15-20 minutes
  10. Add oil to pan and heat. Add the meat and sauce.
  11. Simmer 15 minutes. Add the tomato paste. Cook till pork is done.
  12. Thinly slice the cabbage, grate the carrot
  13. Add mayonnaise, vinegar, honey, salt and pepper. Mix well
  14. Microwave the potatoes on high till fork tender
  15. Split the potatoes down the middle add butter and fried pork fat
  16. Put the pork on top of coleslaw and serve. I hope you enjoy

Looking for a delicious dinner to make tonight? This Roast Pork and Sweet Potatoes with Spicy Brown pork on all sides; transfer to baking sheet with potatoes. Vegetables and pork chops are cooked and seasoned with onion soup mix. Place pork chops in the crock pot and sprinkle the soup mix around and between the chops. We prefer to use red-skinned or Yukon gold potatoes for this dish, as they provide for a better texture when cooked in the slow cooker.

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