Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef steak fajita. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Steak Fajita is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Beef Steak Fajita is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef steak fajita using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak Fajita:
- Prepare Ingredients
- Prepare 1 Large Green Bell Pepper
- Get 4-5 Yellow and Red Sweet Peppers
- Take 1 Onion
- Make ready Skirt Steak
- Get Fajita Seasoning
- Take Oil
Steps to make Beef Steak Fajita:
- Marinate Steak in fajita seasoning and refrigerate for 24 hours
- Cut vegetables and add salt, pepper and lemon
- On a cast iron skillet add oil
- Put the steak on it
- Cook from both sides then slice
- Sauté vegetables
- Warm up the tortillas
- Layer vegetables, steak and salsa on it
So that’s going to wrap it up for this special food beef steak fajita recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
