Cheesy Taco Dip
Cheesy Taco Dip

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, cheesy taco dip. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cheesy Taco Dip is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cheesy Taco Dip is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy taco dip using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy Taco Dip:
  1. Get 1 lb ground meat I've used beef turkey and deer all are great
  2. Get 1 clove garlic peeled and chopped
  3. Get 1 can salsa whatever you like I use chunky med.
  4. Get 1 medium onion, chopped
  5. Get 1 envelope Taco season
  6. Prepare garlic powder
  7. Take 1 stick velvetta cheese
  8. Make ready 1 stick Mexican velvetta cheese
  9. Make ready salt and pepper
  10. Make ready 1 can corn
Instructions to make Cheesy Taco Dip:
  1. In hot skillet cook ground meat add chopped onion, garlic, garlic powder, salt and pepper and half of the taco season. When done drain well.
  2. In your crackpot add the velvetta cheese. I only use half of the Mexican velvetta. The more you use the Spicer it will be. Add the cooked meat mixture, salsa and corn. Let the cheese melt down once you can stir it add the rest of the taco season to your taste.
  3. You're done it will taste great just as is but I like to set up a nacho bar with sour cream lettuce fresh diced tomatoes and jalapeño peppers. Eat with chips pretzels or whatever you like.

So that’s going to wrap this up with this exceptional food cheesy taco dip recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!