Basic Creamy Coleslaw
Basic Creamy Coleslaw

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, basic creamy coleslaw. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Whisk mayonnaise, sugar, rice wine vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and black pepper in a large mixing bowl, stirring to dissolve sugar. Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended.

Basic Creamy Coleslaw is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Basic Creamy Coleslaw is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook basic creamy coleslaw using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Basic Creamy Coleslaw:
  1. Make ready 1 Store-bought bag Shredded Slaw Mix (containing red, green cabbage and carrots)
  2. Make ready 2 cup Mayonnaise
  3. Make ready 1 tsp Yellow Mustard
  4. Prepare 1 tbsp Sugar
  5. Take 1 1/2 tbsp Apple Cider Vinegar
  6. Get 1 tsp Celery Salt
  7. Make ready 1 1/2 tbsp Celery Seeds
  8. Get 1 1/2 tbsp Fresh Cracked Pepper

Make the dressing in a small bowl and pour over slaw. The combination of mayonnaise, cider vinegar, sugar, and celery seed creates a creamy coleslaw with a bit of sweetness and tang. Feel free to adjust the sugar to suit your taste. (A sugar substitute can be used to sweeten the dressing as well.) Although optional, consider adding the sliced green onion as they provide some nice color and flavor. In several large bowls, combine the cabbage and carrots.

Steps to make Basic Creamy Coleslaw:
  1. In a medium bowl, mix together the Mayo, Mustard, Sugar, Apple Cider Vinegar, Celery Seeds, Celery Salt, and Pepper
  2. Add the Shredded Slaw Mix and Toss until combined. Taste and adjust seasoning to your liking
  3. Chill overnight or for at least 4 hours | Serve Cold
  4. Bon Appétit :)

In another bowl, combine the remaining ingredients. Please rate this recipe ONLY after you cook it: Share This Recipe: Print Recipe. Just say no to bland store bought coleslaw and hello to this delicious homemade recipe. This classic simple creamy coleslaw recipe is not only the. As in, the classic, with green cabbage, shredded carrots, and creamy dressing.

So that’s going to wrap this up with this exceptional food basic creamy coleslaw recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!