Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coleslaw. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
coleslaw is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. coleslaw is something that I’ve loved my whole life.
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.
To get started with this particular recipe, we must prepare a few components. You can have coleslaw using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make coleslaw:
- Get 1/2 head cabbage
- Prepare 2 carrots
- Get 1/2 cup dried cranberry
- Take 1 tbsp grated red onion
- Take 1 dash salt
- Make ready 1/2 cup hellman's real mayonaise
The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.
Instructions to make coleslaw:
- slice or grate the cabbage and carrots thinly ..
- mix all the ingredients..
- put in the fridge for 1 hour or until cold..
- serve.
Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.
So that’s going to wrap this up for this special food coleslaw recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
