Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veluwe hunter's pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veluwe Hunter's Pie is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Veluwe Hunter's Pie is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have veluwe hunter's pie using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veluwe Hunter's Pie:
- Get Meat
- Prepare 500 grams beef or venison
- Take Vegetables
- Take 1 kg potatoes
- Prepare 500 grams onions
- Take 125 grams butter
- Take 1 cup vinegar
- Prepare worcestershiresauce
- Take breadcrumbs
- Take applesauce
- Take Spices
- Get 2 bayleaves
- Get 4 whole cloves
- Get 5 squashed juniper berries
- Prepare 1 pinch salt
- Make ready 5 crushed peppercorns
Instructions to make Veluwe Hunter's Pie:
- Cook the meat: first brown on both sides, then add some water and the cup of vinegar together with the spices.
- After an hour of slow cooking add the onions. Leave it all stewing for an additional hour.
- Boil the potatoes well and mash them. Take the meat from the pan, cut it in small pieces and mash it with the potatoes. Add the onions and meat juice until it can stirred with ease. If necessary add some butter or milk, but this is often not necessary. Season when necessary with additional salt and/or Worcestershire sauce.
- Preheat the oven to 200C. Put the dish in an oven tray and cover it with breadcrumbs, add a few lumps of butter on top. Put it all in the oven until you get a golden brown crust
- Serve the dish with some applesauce on the side
So that is going to wrap this up with this exceptional food veluwe hunter's pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!