Teri's pulled pork and coleslaw sandwiches
Teri's pulled pork and coleslaw sandwiches

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, teri's pulled pork and coleslaw sandwiches. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Teri's pulled pork and coleslaw sandwiches is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Teri's pulled pork and coleslaw sandwiches is something which I have loved my whole life.

For the coleslaw: Combine the red and green cabbage, carrots and red onions in a large bowl. Whisk together the mayonnaise, cider vinegar, sugar, and. This sandwich piles Southern-style BBQ pulled pork, creamy coleslaw, and pickled jalapenos into a buttery sesame seed bun.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have teri's pulled pork and coleslaw sandwiches using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teri's pulled pork and coleslaw sandwiches:
  1. Take 8 burger buns
  2. Make ready 6 country style pork ribs
  3. Take 1/4 cup cider vinegar
  4. Prepare 1/4 cup ketchup
  5. Make ready 1/4 cup brown sugar
  6. Make ready 2 tbsp Old Bay seasoning
  7. Take 1 medium red pepper, diced
  8. Take 1 small yellow onion, diced
  9. Take 1 Coleslaw
  10. Take 1/2 cup Mayo
  11. Prepare 5 tbsp cider vinegar
  12. Get 2 tsp dijon mustard
  13. Make ready 2 tbsp sugar
  14. Get 5 oz thawed frozen corn
  15. Make ready 3 green onions, diced
  16. Make ready 1/2 tsp salt
  17. Take 1/4 tsp pepper
  18. Make ready 16 oz bag coleslaw mix

Using two forks, shred the pork. Add the vinegars, sugar, and hot sauce; toss. Serve on the hamburger buns, topped with coleslaw (recipe follows), if using. Pulled Pork Sandwich with Tangy Carolina Coleslaw.

Steps to make Teri's pulled pork and coleslaw sandwiches:
  1. Place ribs in slow cooker and add next six ingredients. Cook on high for 4 hours.
  2. For Coleslaw mix Mayo, mustard, sugar and vinegar along with salt and pepper. Add corn and green onion and mix. Last add coleslaw mix and combine together.
  3. when ribs are done, take out of cooker and debone and shred them.
  4. Place 1/4 cup of shredded pork on buns and then place 1/4 cup of coleslaw on top.
  5. Enjoy!!

Pulled Pork Sandwiches Recipes on Yummly Slow cooker pulled-pork bbq is served together with homemade coleslaw on a bun. This easy recipe uses pork butt, barbeque sauce and seasonings. Slow Cooker Pulled Pork Sandwiches and Buttermilk Coleslaw. But if you did, these Pulled Pork Sandwiches with Coleslaw might just be worth uncovering it and wheeling it out of the garage.

So that’s going to wrap it up for this exceptional food teri's pulled pork and coleslaw sandwiches recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!