Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, honey glazed carrots. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Honey Glazed Carrots is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Honey Glazed Carrots is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook honey glazed carrots using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Glazed Carrots:
- Make ready 3 quarts water
- Take 2 teaspoons salt
- Make ready 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
- Get 1 clove garlic- chopped fine
- Get 2 ounces butter- melted
- Make ready 2 tablespoons parsley- chopped
- Get 1/2 teaspoon tarragon
- Make ready 2-3 tablespoons honey (based on your level of sweet)
- Make ready to taste salt and white pepper
Steps to make Honey Glazed Carrots:
- In salted boiling water blanch the carrots for 4 minutes until tender.
- Drain off the water and rinse with cold water to cool.
- In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
- Adjust sat and pepper as desired
So that’s going to wrap this up for this exceptional food honey glazed carrots recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
