Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, basic cole slaw. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Basic Cole Slaw is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Basic Cole Slaw is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have basic cole slaw using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basic Cole Slaw:
- Make ready 3 Cups Cole slaw "guts" (cabbage, carrots, onions, apple?)
- Take 1/2 Cup mayonnaise
- Get 1/4 Cup olive oil
- Prepare 1/4 Cup vinegar (I used apple cider)
- Make ready 1/4 Cup honey (or maple syrup?)
- Make ready 1/2 tsp black pepper
Instructions to make Basic Cole Slaw:
- Chop the Cole Slaw "guts" if you dont buy prepared bagged slaw. Typical coleslaw is carrots and cabbage. The onions give it a great flavor. I've had it with apple, and its interesting as well.
- Combine the "sauce" ingredients in a blender. Blend to a smooth consistency.
- Pour the sauce into the Cole Slaw "guts" and combine completely. (If you want more sauce, just up the ingredients to your liking.) Refrigerate for a few hours before eating…you'll appreciate it better.
- I do NOT use milk in my recipe because I hate liquidy coleslaw. Hope you like it.
So that is going to wrap this up with this special food basic cole slaw recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
