Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, 紫包菜炒肉碎 stir-fried red cabbage with minced meat. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- Get 紫包菜 Red cabbage (250g)
- Prepare 肉碎 Minced meat (100g)
- Get 虾米 Dried shrimp (10g)
- Prepare 蒜米 Minced garlic
- Get 酱清 Light soy sauce
- Take 胡椒粉 Pepper powder
Steps to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- 紫包菜切成细小段 Cut red cabbage into small and thin pieces
- 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
- 加入紫包菜翻炒 Add red cabbage and stir-fry
- 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins
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