Coleslaw
Coleslaw

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, coleslaw. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coleslaw is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Coleslaw is something that I’ve loved my whole life. They are nice and they look wonderful.

As in, the classic, with green cabbage, shredded carrots, and creamy If you're looking for a solid, dependable coleslaw that promises to play nice with all the burgers and. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.

To get started with this particular recipe, we have to prepare a few components. You can have coleslaw using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coleslaw:
  1. Take 1 cup mayonnaise
  2. Prepare 1 tsp sugar
  3. Prepare 1 tbp milk
  4. Make ready 1 tsp lemon juice
  5. Make ready to taste Salt
  6. Get to taste Pepper
  7. Prepare 1 small Cabbage
  8. Take 1/2 small carrot

Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC.

Steps to make Coleslaw:
  1. Cut cabbage in julienne and shred carrot.
  2. In a bowl add veggies, mayonnaise, ketchup, salt, sugar, milk and lemon. Give it a good mix.
  3. Keep refrigerated until use.

Make it creamy or light to enjoy with your barbecue. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light. Type of cabbage for Coleslaw - green cabbage is the classic.

So that’s going to wrap it up with this exceptional food coleslaw recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!