Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, shrimp fajitas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Shrimp Fajitas is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Shrimp Fajitas is something which I’ve loved my whole life.
I love shrimp recipes because not only is shrimp lean, a good source of protein and so tasty, but it also cooks so fast (we're talking just a few minutes). Plus it's so easy to prepare. This is a twist on a classic recipe using shrimp instead of beef or chicken.
To begin with this particular recipe, we must prepare a few components. You can cook shrimp fajitas using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp Fajitas:
- Make ready 1 lb Cleaned and deveined shrimp
- Make ready 2 Green bell peppers
- Take 1 Red bell pepper
- Prepare 1/2 Finely sliced onion
- Prepare 1 tsp Minced garlic
- Take 1 Garlic salt to taste
- Make ready 1 Tajin seasoning to taste
- Prepare 1 Pepper to taste
- Take 2 tbsp Olive oil
The fajitas get extra flavor from jalapeño, garlic. These Shrimp Fajitas are restaurant delicious without. Shrimp Fajitas are an easy and flavorful Mexican dinner packed with juicy blackened shrimp, bell peppers and onions. Seasoned with cumin powder, chili powder, paprika, garlic powder, salt and.
Instructions to make Shrimp Fajitas:
- Start by slicing all your veggies and setting aside
- Clean and devein your shrimp
- Now heat olive oil in a large skillet, add fresh garlic cook for about 1 minute now add in your vegetables stir fry about 7 minutes or so. Once veggies are cooked down a bit add in shrimp and all seasonings as desired cook till shrimp are pink about 6 minutes.. Serve with warm tortillas, limes n your choice of sides..
Sizzling shrimp fajitas are a favorite of my family's. I prefer flour tortillas, husband likes corn. Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime. What to serve with Shrimp Fajitas. The beauty of fajitas is you can eat them in multiple ways depending on what you are feeling, your dietary restrictions, or what you have on hand.
So that’s going to wrap this up with this special food shrimp fajitas recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!