Fried halloumi
Fried halloumi

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried halloumi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The nutritional value of halloumi varies because each cheesemaker has In general, halloumi is a good source of calcium and protein, though it's also high in saturated fats. Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping.

Fried halloumi is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fried halloumi is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook fried halloumi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried halloumi:
  1. Make ready 250 g halloumi cheese
  2. Take 20 g plain flour
  3. Get 50 g breadcrumbs
  4. Prepare 3/4 tsp dried oregano (or mixed herbs)
  5. Make ready 1 pinch freshly ground black pepper
  6. Make ready 1 egg
  7. Make ready oil for frying sunflower/vegetable as required

A crispy one-pan dinner, Fried Halloumi With Bruschetta Zoodles is a delicious weeknight dinner. Halloumi has an awesome flavor like if feta and mozzarella had a baby and then dipped that baby in. Halloumi or haloumi (/həˈluːmi/) is a semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. It has a high melting point and so can easily be fried or grilled.

Steps to make Fried halloumi:
  1. Cut your halloumi into slices roughly 1cm thick. - Pour the flour onto a plate, add the halloumi slices and toss until well coated. - Tip the breadcrumbs onto another plate and mix with the dried herbs & the black pepper. - Whisk egg well into another bowl. - Add the floured halloumi a slice at a time and coat with the egg and immediately placing into the breadcrumb mixture.
  2. Pour the oil into a small frying pan and heat on a medium heat. - Test the oil by adding a crust of bread, if it froths and bubbles and the bread turns golden in 30 secs it is ready. - Add the slices of halloumi, frying them in small batches of two or three at a time. - Fry for about 30 second or until golden brown and the breadcrumbs are crisp.
  3. Place some kitchen roll onto a plate, and using a slotted spoon gently lift out the fried cheese slices and place on the kitchen paper towel to drain off some of the oil. - Serve immediately with sweet chilli sauce, garlic mayonnaise & salad.

This property makes it a popular meat substitute. Try our best halloumi recipes, including halloumi salads and a halloumi grill. Our best halloumi cheese recipes make the most of its unique, squeaky texture to create. Keto Halloumi Fries - Crunchy Fried Cheese Recipe. What better keto fries are than ones made entirely of cheese!

So that is going to wrap this up for this exceptional food fried halloumi recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!