Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, coleslaw. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.
Coleslaw is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Coleslaw is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coleslaw using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coleslaw:
- Get Small to medium white cabbage
- Take Red cabbage
- Take 5-6 carrots
- Take 225 g mayonaise
- Make ready 3 tsp cider vinegar
- Get 1 tsp balsamic vinegar
- Make ready Smoked salt (or rock)
- Prepare 1-2 tsp French mustard
- Take 200 g grated cheese
- Take Large Pinch of sugar
The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.
Steps to make Coleslaw:
- Chop cabbage and grate carrot into large bowl.
- Add a pinch of sugar, salt and vinegar. Mix well and let sit for 20 mins, occasionally mix throughout.
- Add mayonnaise, mustard and cheese. Mix well. Add more salt and mustard to taste.
Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.
So that’s going to wrap it up for this special food coleslaw recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!