Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lime and chilli rice with sticky spicy pork ribs and homemade coleslaw. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw is something that I have loved my entire life. They’re fine and they look fantastic.
We hope you've been enjoying Gordon's recent recipes - this recipe for spicy sticky pork is perfect this time of year and a great dish for Christmas dinner. This is hands-down the best recipe I've found for cooking sticky soy-braised pork spare ribs that fall off the bone. I tweak the Waitrose recipe and method.
To get started with this recipe, we must prepare a few ingredients. You can cook lime and chilli rice with sticky spicy pork ribs and homemade coleslaw using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw:
- Make ready Pork Ribs /Marinade Mix
- Prepare 1 kg Pork Ribs
- Take 1 tbsp Ground Cinnamon
- Prepare 2 tbsp Smoked Paprika
- Prepare 1 tbsp Garlic Powder
- Take 2 tbsp Ground Cajun Pepper
- Prepare 5 tbsp Honey
- Get 1 tbsp Dried Mixed Herbs
- Prepare Salt and Pepper Seasoning
- Prepare Rice/Ingredients
- Make ready 2-3 cups White Basmati Tilda Rice
- Prepare 2 fresh Lime Juice+Zest
- Prepare 10-20 g finely Chopped Leeks
- Prepare 2 Medium Sized Red Chillies. Fineky chopped
- Take 3 tsp light Soy Sauce
- Make ready Salt and Pepper Seasoning
This recipe is one of my recent additions and has quickly become a Make a well in the centre of the wok and pour in the beaten eggs. Allow to set partially before mixing through the rice. Mix in most of the mint and. These Smoky, Sweet & Spicy Oven Ribs Prove You Don't Even Need a Grill.
Steps to make Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw:
- Mix all the marinade ingredients. Add a tsp of oil and mix in completely. Add the ribs to marinade mix and coat completely. Leave to sit for 10-15mins
- Shallow fry the ribs for 5mins to seal the marinade. Preheat oven @ 200’C for 6mins. Place the ribs in oven tray and at the center of the oven. Cook for 40 mins.
- Prep the Rice ingredients. Add the rice to boiling water(water level should be about 1 finger above the rice). Simmer for 2 mins then add lime juice and zest, leeks and Chillies. Simmer for 2 mins and then add light soy sauce. And cook till it’s ready. Season accordingly
- Plating suggestion
You may unsubscribe at any time. Pour this dressing over the cabbage mixture, add. This easy recipe for sticky ribs with fluffy jacket potatoes is American comfort food at its best. Serve with coleslaw, green salad and onion rings. For the ribs, place the ribs in a large saucepan with the peppercorns, bay leaves, parsley, onion and carrot.
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