Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, jollof rice,chips, pepper meat n coleslaw. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jollof rice is a staple in most African homes. It's served at parties and several occasions and packed with so much flavor. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
Jollof rice,chips, pepper meat n coleslaw is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Jollof rice,chips, pepper meat n coleslaw is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have jollof rice,chips, pepper meat n coleslaw using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jollof rice,chips, pepper meat n coleslaw:
- Prepare Parboiled Rice
- Make ready Fried meat
- Get Potato
- Take Blended pepper and onion
- Prepare Seasonings
- Prepare Garlic
- Take Coleslaw
- Get Cabbage
- Take Carrots
- Make ready Boiled eggs
- Get Powdered milk
- Prepare Onion
- Make ready Bama
There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. The colour of jollof rice depends on the pepper base and tomato puree ratio. Tomato puree helps achieve that but be careful not to use too much as it can make your jollof rice taste tangy. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed.
Instructions to make Jollof rice,chips, pepper meat n coleslaw:
- Add oil in a pan and fry blended pepper,add seasonings then water. Cover and let it to boil.
- Pour parboiled Rice and cover,grate onion and garlic then add and cover to let it cook. Wash the veggies and cut.
- In a bowl add veggies, chopped onion,eggs,bama n milk then mix.
- Add oil in different pan, pour blended pepper,add seasonings,let it fry and then add fried meat and let it steam.
- Peel potatoes,wash and fry in hot oil with a pinch of salt.
If I were to make it again, I would double the cayenne pepper, half the tomatos (exclude the tomato paste or use fresh tomatos) and use more rice and water. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the One of such is the Nigerian Jollof Rice.
So that’s going to wrap it up for this special food jollof rice,chips, pepper meat n coleslaw recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!