Halloumi Kebabs
Halloumi Kebabs

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, halloumi kebabs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Make grilled halloumi skewers with cherry tomatoes, chile oil and torn mint for a taste of Cypress. Salt meets spice in these Mediterranean-inspired kebabs..of halloumi dish and these Vegetable and Halloumi Kebabs are our favourite way to serve them. We can't get enough of these Halloumi Kebabs, and they aren't just for summer as we even make.

Halloumi Kebabs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Halloumi Kebabs is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook halloumi kebabs using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Halloumi Kebabs:
  1. Get 1 courgette
  2. Make ready Handful cherry tomatoes
  3. Take 1 red pepper
  4. Make ready Halloumi
  5. Prepare Olive oil
  6. Prepare Pesto
  7. Take 400 g Chickpeas drained and rinsed
  8. Prepare Tumeric
  9. Make ready Chopped coriander
  10. Get Salt and pepper to season

But of course, they would taste great on the barbecue, too. A quick dish that can be cooked inside or on the BBQ. Brush on any leftover marinade juices as you turn them. The whole family will love these gorgeous Greek-inspired kebabs, made with lamb meatballs and halloumi.

Steps to make Halloumi Kebabs:
  1. Make up the kebabs using pepper, courgette, halloumi and cherry tomatoes and drizzle a little oil
  2. Heat chickpeas in a little oil for 5 mins with the tumeric then remove from heat and mash adding in coriander and seasoning
  3. Grill kebabs for 10 mins and serve with chickpeas and a drizzle of pesto

Find more barbecue recipes at Tesco Real Food. Pair these Middle Eastern-style kebabs with barbecued lamb - or cook them under the Add some seasoning, the courgettes, pepper chunks and halloumi, then toss together and set aside to marinate. Nothing says summer better than a traditional British BBQ and these easy halloumi kebabs are the perfect BBQ food. Note: Nutritional analysis is per serving. You then need to thread a chunk of halloumi, slice of courgette, slice of red pepper, slice of yellow pepper and a cherry tomato.

So that’s going to wrap this up with this exceptional food halloumi kebabs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!