Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, steakhouse style garlic mashed potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Looking for a steakhouse-style garlic mashed potato with those beautiful lumps that's full of garlic flavor? This mashed potato recipe takes things over the top to pack in as much flavor as possible. We use red potatoes with the skin on for that true steakhouse-style experience.
Steakhouse Style Garlic Mashed Potatoes is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Steakhouse Style Garlic Mashed Potatoes is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
- Prepare 6 cups chicken broth
- Make ready 5 pounds red or regular potatoes
- Take 5 cloves garlic whole
- Prepare 1/2 cup salted butter
- Take 4 oounce cream cheese
- Make ready 1/2 cup buttermilk or heavy cream
- Prepare 1 tsp salt
When potatoes pierce easily with a paring knife, remove from heat and drain. Add potatoes to the bowl with the other ingredients and mix on medium speed until mostly smooth (there may be some lumps. You can make Saltgrass Steakhouse garlic mashed potatoes with a few simple ingredients you already have in your own kitchen. Instant Pot Garlic Mashed PotatoesPressure Luck Cooking.
Instructions to make Steakhouse Style Garlic Mashed Potatoes:
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
Russet potatoes are blended with roasted garlic, butter and milk. This is the stuff you'd expect to find in the finest steakhouses. After mashing the potatoes I just add the cream with garlic and chives to the potatoes until they are the consistency I prefer and then season with salt and pepper. These garlic mashed potatoes are the perfect side dish for your Thanksgiving dinner. Here's how to make it with roasted garlic so it's extra creamy.
So that’s going to wrap it up for this special food steakhouse style garlic mashed potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
