Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg coated tofu. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Egg Tofu is Japanese steamed tofu made of eggs and dashi mixture that is steamed till firm, chilled, then served with a dashi and soy sauce broth. In Japan, we call this dish Tamago Dofu (玉子豆腐). Here is a very easy and simple fried tofu recipe.
Egg coated tofu is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Egg coated tofu is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have egg coated tofu using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Egg coated tofu:
- Prepare Tofu
- Prepare Eggs
- Make ready cubes Seasoning
- Prepare Oil for frying
It is gluten-free and a good choice if you are sensitive to corn-based products. It crisps the tofu just like. Coat the tofu slices with cornstarch and then dip it into the egg and Chinese chive mixture. Pour oil into a pan and lay the slices one by one.
Steps to make Egg coated tofu:
- Cut the tofu into your desirable shape, crack the eggs in a bowl and add your seasoning cubes then mix well
- Dredge the tofu into the mixed egg and fry in a hot oil. Enjoy!
Turn on the heat and fry until both sides are golden brown. Spinach and Tofu Miso SoupLa Cocina de Babel. coriander leaves, spinach, water, chili pepper, tofu, soup, honey. See more ideas about Tofu dishes, Tofu, Egg tofu. Mapo Tofu - Learn how to make flavorful, and delicious Chinese mapo tofu with this easy recipe that you can make at home and better than. Many panko-coated tofu recipes call for an egg to help the breadcrumbs stick to the tofu.
So that is going to wrap it up with this special food egg coated tofu recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
