Jollof rice and coleslaw
Jollof rice and coleslaw

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, jollof rice and coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Coleslaw: Mayonnaise Carrots Cabbage. This videos shows you how to make a Nigeria most loved meal.

Jollof rice and coleslaw is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Jollof rice and coleslaw is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook jollof rice and coleslaw using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jollof rice and coleslaw:
  1. Prepare Rice
  2. Prepare Oil
  3. Make ready Scotch bonnet
  4. Get Onion
  5. Make ready Carrot
  6. Make ready Green beans
  7. Get Ginger and garlic paste
  8. Prepare Diced beef
  9. Make ready Spices and seasonings
  10. Get For the coleslow:
  11. Prepare Cabbage
  12. Make ready Carrot
  13. Take Cucumber
  14. Prepare Green pepper
  15. Get Boiled egg
  16. Prepare Mayyonaise
  17. Get Black pepper
  18. Take Powdered milk
  19. Prepare Sugar(pinch)
  20. Prepare Salt(pinch)

It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed. Jollof rice is a popular rice dish in West African countries. It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and other types of Nigerian parties. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.

Steps to make Jollof rice and coleslaw:
  1. Cook beef with onion,ginger,garlic,spices and seasonings. Dice and keep aside
  2. Parboil rice with salt and keep aside,chop carrot, green beans and set aside as well
  3. Heat oil in a pan,add the diced meat and fry
  4. Add the chopped onion, blended scotch bonnet, ginger and garlic paste,keep stirring
  5. Add in the veggies, spices and seasonings,stir very well and add the parboiled rice. Stir and simmer on low heat till rice is soft.
  6. In a salad bowl, add shredded cabbage,grated carrot,chopped cucumber,green beans and sliced egg.
  7. Mix mayo with black pepper, milk and little sugar and add to the coleslaw
  8. Add pinch of salt and very little grated onion(just for scent) and mix well and its done

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. Jollof Rice and fried chicken is just a classic.

So that is going to wrap it up with this special food jollof rice and coleslaw recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!