Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egyptian salad with mashed potato 🥗. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Egyptian Salad with mashed potato 🥗 is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Egyptian Salad with mashed potato 🥗 is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook egyptian salad with mashed potato 🥗 using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egyptian Salad with mashed potato 🥗:
- Make ready 1/2 cup Chick peas
- Take 1 big cup cucumber 🥒
- Make ready 1 big tomato 🍅
- Prepare I lettuce 🥬
- Take 1 white onion 🧅
- Take 1/4 cup olive oil
- Make ready 1 cup Grilled bread
- Prepare 1/4 cup mushroom 🍄
- Make ready 1/2 cup sweet corn
- Prepare 1 small pack of potato chip strips
- Make ready Ranch dressing
- Make ready 1 tbsp olive oil
- Make ready to taste Salt and pepper
- Prepare 1/2 cup small sliced carrots 🥕
- Prepare For mashed potato
- Get 4 large potato
- Get Butter 🧈
- Prepare Cream cheese
- Take 1 small can of evap milk
- Get to taste Salt and pepper
Instructions to make Egyptian Salad with mashed potato 🥗:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato 🥔 and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
So that’s going to wrap this up with this special food egyptian salad with mashed potato 🥗 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!