Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, pista pesto pasta with baked veg & halloumi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pista Pesto Pasta with baked Veg & Halloumi is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Pista Pesto Pasta with baked Veg & Halloumi is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook pista pesto pasta with baked veg & halloumi using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pista Pesto Pasta with baked Veg & Halloumi:
- Take Veg and halloumi portion
- Make ready 4 baby aubergine / brinjals (eggplant) cut into rounds or into quarters
- Prepare 4 pattypans cut into rounds
- Prepare 1 baby pepper (I used an orange one however red or yellow will also suffice) cut into strips
- Take 1 tomato sliced into rounds
- Prepare halloumi cheese
- Prepare olive oil for drizzling between layers
- Prepare garlic salt and mixed dried herbs
- Take paprika
- Prepare for the pasta portion
- Get 2 cup cooked pasta (my preference is fusilli)
- Make ready 1 tsp olive oil, extra virgin
- Make ready 1 tsp dried garlic flakes
- Get 1 tbsp basil pesto
- Make ready 1 1/2 tbsp chopped pistachios
- Make ready 5 stuffed olives
- Prepare 1 tbsp grated parmesan cheese
Steps to make Pista Pesto Pasta with baked Veg & Halloumi:
- For the veg bake and halloumi portion:
- Grease a baking dish. Place brinjal / aubergine in dish. Drizzle with a little bit of olive oil and season with garlic salt and mixed dried herbs. Ps. I also like to add a bit of roasted cumin when seasoning this dish.
- Layer pattypans over brinjals followed by layer of haloumi slices then the sliced pepper and again drizzle with some olive oil and seasoning.
- Place tomato slices over peppers and finish layering with another layer of halloumi. Drizzle with olive oil, season as with previous layers and finish off with a sprinkling of paprika.
- Cover with foil and bake in a moderate oven until veggies are cooked through. (This will be about 45 mins)
- For the pasta portion:
- Place pasta in a dish, drizzle with olive oil and toss.
- Add in remaining ingredients and combine.
- Pasta is ready!
- You can serve together or even separately.
So that is going to wrap it up for this exceptional food pista pesto pasta with baked veg & halloumi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
