Vegetarian Cap Cay
Vegetarian Cap Cay

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetarian cap cay. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegetarian Cap Cay is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Vegetarian Cap Cay is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegetarian cap cay using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Cap Cay:
  1. Get 1 tablespoon vegetable oil
  2. Get 1 cm ginger, minced or smashed
  3. Get 3 cloves garlic, minced
  4. Take 1 carrot, thinly sliced at an angle
  5. Get 100 gr broccoli
  6. Prepare 100 gr baby bok choy
  7. Make ready 1/4 red bell pepper
  8. Get 1/4 yellow bell pepper
  9. Get 1/4 orange bell pepper
  10. Take 1 tomato, divide into 8
  11. Get 100 gr button mushroom (you can also use shiitake mushroom or oyster mushroom)
  12. Get 2 tablespoons mushroom sauce
  13. Make ready 3 tablespoons tomato ketchup
  14. Make ready 75 ml water
  15. Make ready salt and pepper
  16. Get 2 teaspoons corn starch mixed with a little water
Instructions to make Vegetarian Cap Cay:
  1. Cut broccoli and baby bok choy. Put them into boiling water for 1 minute. Set aside.
  2. Heat the vegetable oil in a wok over medium heat. Sauté the garlic and ginger until fragrant.
  3. Add the carrot. Stir until the carrot half cooked.
  4. Add mushroom sauce, tomato ketchup, and water. Bring it to boil.
  5. Add button mushrooms, broccoli, red, yellow, and orange bell peppers, baby bok choy, and tomato. Cook for about 30 seconds.
  6. Season with salt and pepper.
  7. Add cornstarch mixture. Stir until the sauce thickened. Serve warm with white rice. Enjoy! 😋

So that is going to wrap it up for this exceptional food vegetarian cap cay recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!