Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, simple minced meat sausage spaghettiʕ·͡ᴥ·ʔ. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook simple minced meat sausage spaghettiʕ·͡ᴥ·ʔ using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ:
- Prepare 1 tablespoon salt
- Get 1 tablespoon black pepper
- Get 2-3 tablespoon Olive Oil
- Take Prego Speghetti Sauce
- Take Parmesan Cheese(Optional)
- Make ready Parsley (Optional)
- Get Minced Meat (Pork/Chicken/Beef) seasoned with salt and black pepper
- Take Sliced Mushrooms (Button Mushrooms or Shiitake Mushrooms
- Prepare Sausages (Optional)
Instructions to make Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ:
- Boil Speghetti in Salted water until desired texture.
- Drain out the water from the cooked Speghetti noodles and separate it into another bowl keeping it for later.
- Heat up a pan after adding desired amount of Olive oil
- Stir fry the Minced meat and sausages followed by the mushrooms
- When the ingredients are cooked, add in the desired amount of Prego speghetti sauce, turning down the heat letting it simmer.
- Add in the water that was used to cook the noodles into the sauce and let it cook awhile longer.
- Plate the noodles and spread the sauce generously over it, garnishing it with parmesan cheese and parsley (Optional)
- Stir it up and Enjoy!
So that is going to wrap it up for this special food simple minced meat sausage spaghettiʕ·͡ᴥ·ʔ recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!