Mashed Potatoes and Meatball Sauce
Mashed Potatoes and Meatball Sauce

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mashed potatoes and meatball sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mashed Potatoes and Meatball Sauce is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mashed Potatoes and Meatball Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:
  1. Get Mash
  2. Take 1-1/3 pound redskin potatoes
  3. Take 12 ounce evaporated milk
  4. Make ready To taste salt
  5. Prepare 1 tablespoon chopped chives
  6. Make ready 1/3 cup sour cream
  7. Prepare 2 tablespoons butter
  8. Take As needed water to boil potatoes
  9. Get Sauce
  10. Get 1 pound meatballs quartered
  11. Take 1/2 cup chicken broth
  12. Make ready 12 ounces beef broth
  13. Prepare 1/3 cup all purpose flour
  14. Take 1/2 large onion diced
  15. Prepare To taste salt
  16. Get 1/2 teaspoon ground black pepper fine
  17. Make ready 1/2 teaspoon granulated garlic powder
  18. Get 2 tablespoons butter onions
  19. Get 1/4 cup butter for flour
Instructions to make Mashed Potatoes and Meatball Sauce:
  1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
  2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
  3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
  4. Add the broths. Stir until smooth and thickened.
  5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
  6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

So that’s going to wrap this up for this special food mashed potatoes and meatball sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!