Halloumi egg in a hole breakfast
Halloumi egg in a hole breakfast

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, halloumi egg in a hole breakfast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Halloumi egg in a hole breakfast is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Halloumi egg in a hole breakfast is something which I’ve loved my whole life.

This Breakfast Bagel is loaded with Bacon, Halloumi, Avocado and Chilli Jam. Topped with an Egg in a Hole, this truly is the Ultimate Streaky Bacon - The heart and soul of every breakfast. Halloumi - Bulks out the bagel and adds gorgeous flavour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook halloumi egg in a hole breakfast using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Halloumi egg in a hole breakfast:
  1. Get 4 slices halloumi cheese
  2. Take 1 slice bread
  3. Take 1 egg
  4. Get Handful cherry tomatoes
  5. Prepare 2 rashers bacon
  6. Take Pesto (or any spread you prefer)
  7. Prepare Coriander/ Basil sprig (garnish)
  8. Make ready Olive oil / butter (your preference)
  9. Prepare Dash lemon juice

In a small bowl, whisk together. This halloumi breakfast sandwich is one of my favorites and a great way to showcase fresh summer tomatoes. You could easily leave off the fried egg or the Heat olive oil in a skillet large enough to fry the halloumi and tomatoes. Topped with an Egg in a Hole, this truly is the BEST Breakfast Bagel Recipe!

Instructions to make Halloumi egg in a hole breakfast:
  1. Toast the bread (it helps the egg not to absorb into the bread) and cut a hole inside with a cookie cutter of your choice.
  2. Heat a frying skillet (low to medium heat), add some oil or butter to start frying the bread. (Both the cut out and whole part)
  3. Break one egg inside the bread and cover to allow the steam to cook it thoroughly. Remove once the you are happy with the yolk (hard / soft etc)
  4. Prepare the halloumi cheese (cut into desired thickness)
  5. Add bacon to the skillet and cook. Directly after add the tomatoes and let it blanch. Remove once it's popped and sprinkle with salt and pepper.
  6. Fry the halloumi until golden brown and serve with a dash of lemon juice.
  7. Spread the bread with pesto or spread of your choice and add coriander for garnish and flavor.

This Breakfast Bagel is loaded with Bacon, Halloumi, Avocado and Chilli Jam. This is a really fun way to make baked eggs. You can make tomato sofrito ahead of time and it will keep in the fridge for a couple of days. I used some halloumi cheese because I just adore it. It's got so much flavour and saltiness that a little bit goes a long way.

So that is going to wrap it up with this exceptional food halloumi egg in a hole breakfast recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!