Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cap cay kuah. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cap Cay Kuah is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cap Cay Kuah is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook cap cay kuah using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cap Cay Kuah:
- Prepare 1 carrot (peel and cut)
- Take Cauliflower (cut)
- Make ready Mustard greens (cut)
- Get 2 sausages (cut)
- Make ready 1 egg
- Get 1 slice chicken breast (boil and cut)
- Take 1 bit salt
- Take 1 bit broth powder
- Get 1 tbsp salty soy sauce
- Take 1 tbsp sesame oil
- Make ready 1 tbsp oyster sauce
- Take 1 tbsp tomatoes sauce
- Prepare 1 clove garlic (smash)
- Get 1 tbsp cooking oil
- Take 250 ml water
Instructions to make Cap Cay Kuah:
- Soft boil carrot, cauliflower, and mustard greens. Transfer into bowl.
- Put cooking oil in pan with low heat, add garlic, stir, add egg, shake.
- Add vegetables, sausage, chicken breast, salty soy sauce, sesame oil, oyster sauce, broth powder. Stir.
- Add tomatoes sauce, salt, and water. Stir-fry.
So that is going to wrap it up for this special food cap cay kuah recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
