Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my pretty boiled egg lunch. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Pretty Boiled Egg Lunch is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. My Pretty Boiled Egg Lunch is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have my pretty boiled egg lunch using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Pretty Boiled Egg Lunch:
- Make ready 2 hard boiled eggs sliced
- Take 4 slices Halloumi Cheese grilled
- Get 8 Asparagus stems grilled in a little virgin olive oil
- Make ready 8-10 Slices Cucumber
- Make ready 8 slices tomatoe sliced
- Take 1/2 an Avocado sliced
- Prepare 1 handful Watercress for the bottom
- Make ready 1 mini red pepper sliced
Steps to make My Pretty Boiled Egg Lunch:
- Add your eggs to water and boil
- While boiling slice the tomatoes, peppers, avocado,cucumber
- Next grill the halloumi cheese
- Then grill the Asparagus
- When eggs are boiled add them to cold water wait for 1 minute then peel the shell off under cold water
- Add the watercress to the serving plate
- Then in two rows add one of each all the way down. Add the asparagus down the sides and middle.
- Finish with a little sea salt and a spray of virgin olive oil.
So that’s going to wrap it up for this exceptional food my pretty boiled egg lunch recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
