Meatloaf and Mashed Potatoes
Meatloaf and Mashed Potatoes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meatloaf and mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Our comforting menu of meatloaf and buttermilk mashed potatoes is as hearty as the diner original – but better for you. Panko is sold in many international While potatoes cook, set a steamer basket in a saucepan filled with one inch water; bring to a gentle boil. Place cooked potatoes into a large bowl.

Meatloaf and Mashed Potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Meatloaf and Mashed Potatoes is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Meatloaf and Mashed Potatoes:
  1. Take Meatloaf—————–
  2. Take 1-1/4 pound ground pork
  3. Make ready 2-1/2 pound ground chuck
  4. Prepare 1 cup rolled oats, oatmeal
  5. Get 1 teaspoon salt
  6. Get 1 teaspoon granulated garlic powder
  7. Prepare 1 large onion
  8. Prepare 1 tablespoon Worcestershire sauce
  9. Prepare 2 tablespoons chopped parsley
  10. Get 3 large eggs
  11. Prepare Mashed potatoes—————-
  12. Take 3 pounds potatoes
  13. Prepare 2 quarts water
  14. Prepare 1 teaspoon salt
  15. Prepare 1 stick butter
  16. Take 15 ounce evaporated milk
  17. Get Sauce——————-
  18. Prepare 15 ounce can of tomato sauce
  19. Make ready 2 tablespoons molasses
  20. Take 1 tablespoon honey
  21. Make ready 1 teaspoon ground black pepper
  22. Make ready 1 teaspoon granulated garlic powder
  23. Take To taste salt

One of the keys is not to overwork the meat. Meatloaf and mashed potatoes has always been one of my family's favorite combos and this is a genius way to cook both foods together at the same time using an Instant Pot Pressure Cooker. Once the cook time is over, simply remove the loaf pan and finish the mashed potatoes in the same pot! How to make Instant Pot Meatloaf and Mashed Potatoes?

Steps to make Meatloaf and Mashed Potatoes:
  1. Preheat oven 350 degrees Fahrenheit.
  2. Grate the onion
  3. Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
  4. Mix it up into a huge ball
  5. Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
  6. Mix it up well.
  7. Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
  8. Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
  9. Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
  10. Wash and peel the potatoes. Dice them and add to salty water.
  11. Boil till fork tender. Drain well and add back to the pot.
  12. Add butter and milk. Mash them and mix well. Taste and adjust saltiness
  13. Serve with tomato sauce on top I hope you enjoy!

This is one of the easiest comfort food to make with the help of the pressure cooker. Start by washing and cleaning the potatoes. Once cleaned, cut them into fairly large pieces to accommodate the cooking time for the meat. Take a potato masher and mash the potatoes up to the desired consistency. As this happens, it will absorb all of the broth!

So that is going to wrap this up with this special food meatloaf and mashed potatoes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!