Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, jalapeño popper bites. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jalapeño Popper Bites is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Jalapeño Popper Bites is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have jalapeño popper bites using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Popper Bites:
- Make ready 3 tbsp Cream Cheese
- Get 1/2 cup Cheddar Cheese
- Get 1/2 cup Colby Jack Cheddar
- Prepare 1/2 cup Jalapeño slices (from a jar) roughly chopped
- Make ready 4 slice Bacon (cooked and chopped)
- Get 1/2 tsp Bacon fat
- Take 1/2 tsp Jalapeño juice
- Prepare 2 Eggs
- Make ready 1 cup Flour
- Make ready 2 cup Italian Breadcrumbs
- Take 1 Oil for frying
Steps to make Jalapeño Popper Bites:
- In a bowl combine cream cheese, both shredded cheeses, jalapeños, bacon fat and jalapeño juice.
- Once combined, fold in chopped bacon.
- Form mixture in to balls (about a table spoon)
- Place balls in the freezer for about 10 min
- Put eggs, flour and breadcrumbs in 3 separate bowls. Add salt and pepper to the flour. Add about a tablespoon of water to the eggs and beat slightly.
- Take balls out the freezer. Dip balls in flour then egg then breadcrumbs, when done put in freezer for another 10 min.
- Take balls out of the freezer. Dip them in the egg and then the breadcrumbs again(omitting the flour this time) let stand in freezer for about 10 more minutes to firm up.
- Put oil In a deep pot, let the oil get hot, fry bites in batches till golden brown.
So that’s going to wrap it up with this special food jalapeño popper bites recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!