Butternut squash Pie
Butternut squash Pie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, butternut squash pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This great tasting butternut squash pie is a nice change of pace, and you just might switch from your standard dessert after you try this recipe. This smooth, spicy made from scratch Butternut Squash Pie tastes even better than the traditional pumpkin pie!! This is a pie of exceptional delicacy Unlike traditional pumpkin pie, no vegetal tones or stodgy finish mar the radiance of this pie Butternut Squash Pie.

Butternut squash Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Butternut squash Pie is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have butternut squash pie using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butternut squash Pie:
  1. Take 3 butternut Squash
  2. Prepare Cinnamon
  3. Get Allspice
  4. Take Coconut milk
  5. Make ready Coconut creamed
  6. Prepare Vanilla extract
  7. Get Cinnamon sugar
  8. Make ready Agave

I'm about to shatter your childhood illusions. You know those creamy pumpkin pies you chow down into each Thanksgiving? Well, it turns out there's no real. It uses butternut squash instead of pumpkin, which are equally available, and easier to cook.

Steps to make Butternut squash Pie:
  1. Slice butternut Squash in half, brush with grapeseed Oil and bake until tender
  2. Scrape out all the squash after it cool down and add all ingredients except coconut milk/creamed and pulse in a blender should be a little lumpy
  3. Pour in a bowl and add the coconut milk and creamed coconut this makes it creamy
  4. Pour into our crust you can make it from scratch or use store bought. To keep it healthy homemade is better.
  5. Bake until crust and top is nicely brown. Let cool, slice and enjoy

Add all remaining ingredients and blend until smooth. The pumpkin pie you grew up with isn't made of pumpkin. Sorry to shatter your childhood illusions! The Secret for the best Pumpkin Pie? Leave out the Pumpkin and use butternut squash instead.

So that is going to wrap it up with this special food butternut squash pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!