Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, confetti mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Confetti Mashed Potatoes is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Confetti Mashed Potatoes is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have confetti mashed potatoes using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Confetti Mashed Potatoes:
- Get 7 medium russest potatoes
- Prepare 1/2 cup 2% milk
- Prepare 1/4 cup butter at room temperature
- Get 1 beaten egg
- Make ready 1/2 cup chopped green onions
- Prepare 8 oz cream cheese
- Get Salt and pepper, for taste
Instructions to make Confetti Mashed Potatoes:
- Peel and boil potatoes until fork tender
- In a large mixing bowl, add milk, butter, cream cheese (cut cream cheese in chunks), green onion, and salt and pepper. Mash potatoes with beaters. Mix in beaten egg.
- Put in 9x13 baking dish. Cover in refrigerator over night.
- Cook covered at 350 degrees for 25 minutes, possibly more if removing straight from the refrigerator.
So that’s going to wrap this up with this exceptional food confetti mashed potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
