Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon wrapped jalapeño poppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bacon Wrapped Jalapeño Poppers is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Bacon Wrapped Jalapeño Poppers is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook bacon wrapped jalapeño poppers using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Jalapeño Poppers:
- Get 2 dozen Fresh jalapeños
- Take 16 oz Cream cheese
- Make ready 4 cup Mild cheddar cheese
- Take 24 slice Bacon
- Get 1 1/2 cup Preserves (Flavor optional)
Instructions to make Bacon Wrapped Jalapeño Poppers:
- Preheat oven to 450°F
- Slice jalapeños in half and remove seeds.
- Mix cheddar and cream cheese in a medium mixing bowl
- Slice bacon in half
- Fill jalapeños with cheese mixture
- Wrap jalapeño with a piece of bacon and secure with a toothpick
- Place on a foil covered bacon sheet and bake in the oven for 20 - 25 minutes or until bacon is crispy
- Move preserves to microwaveable safe bowl and heat for 15 - 30 seconds, stirring occasionally until liquified
- Remove the poppers from the oven and brush preserve on top
- Return to oven and bake for 5 - 10 minutes, until preserve caramelizes
- Remove from oven, let cool, and serve
So that’s going to wrap it up for this special food bacon wrapped jalapeño poppers recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
