Zing zang meatloaf
Zing zang meatloaf

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zing zang meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Zing zang meatloaf is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Zing zang meatloaf is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have zing zang meatloaf using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zing zang meatloaf:
  1. Prepare 2 pounds hamburger meat
  2. Make ready 1 package McCormick meatloaf seasoning
  3. Prepare 1/2 diced onion
  4. Get 2 package crushed saltine crackers
  5. Make ready 1 bottle zing zang bloody Mary mix
  6. Take I breadpan
  7. Make ready 1 egg

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Instructions to make Zing zang meatloaf:
  1. Mix in meat with crushed,crackers add seasoning onions and 1 cup bloody Mary mix mix well
  2. Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
  3. Pour a little extra bloody Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
  4. Remove doin glaze with ketchup and cook an additional 15 minutes
  5. Let cool and serve enjoy
  6. Goes,well with steak and peas will post recipe for that soon

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