Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my bacon black pudding & fried egg muffin. 😘. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
My Bacon Black Pudding & fried Egg Muffin. 😘 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. My Bacon Black Pudding & fried Egg Muffin. 😘 is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook my bacon black pudding & fried egg muffin. 😘 using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Bacon Black Pudding & fried Egg Muffin. 😘:
- Prepare 1 Toasted muffin cut in half
- Make ready 1 Rasher Bacon
- Take 1 Cheese Slice
- Take 1 slice Black pudding
- Get 1 Fried Egg
- Get 1 little Holladaise Sauce
Steps to make My Bacon Black Pudding & fried Egg Muffin. 😘:
- Bacon and Black pudding start to cook under a grill. Cook until Done.
- Next toast the muffins then add a little oil to the pan to fry the egg sunny side up cook on low to ensure the yolk is soft but the white of the egg is also cooked.
- Butter the the muffins add the bottom muffin to the serving plate. Add the bacon folded in half. Next add the black pudding slice on top of the bacon.
- Then the cheese slice on top of black pudding. Next the fried egg then finish with the hollandaise sauce and add the top muffin.
- Serve while hot
So that is going to wrap it up for this special food my bacon black pudding & fried egg muffin. 😘 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
