Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my butter fried mushrooms with grilled black pudding sliced.💞. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Butter Fried Mushrooms with Grilled Black pudding sliced.💞 is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. My Butter Fried Mushrooms with Grilled Black pudding sliced.💞 is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have my butter fried mushrooms with grilled black pudding sliced.💞 using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Butter Fried Mushrooms with Grilled Black pudding sliced.💞:
- Get 1 tbls Butter
- Get 100 g Closed Large Mushrooms
- Take 8 Slices Black pudding
- Take 1 little salt and a little black pepper
Instructions to make My Butter Fried Mushrooms with Grilled Black pudding sliced.💞:
- Add the mushrooms to the melted butter and leave to fry on one side until browned. Then turn them over and do the same.
- Meanwhile grill the black pudding on both sides for 2 minutes each. Side.
- When the mushrooms are well browned add to a serving plate and sprinkle salt and pepper on top. Serve Hot.
- I served these Sesperate from the bacon sausage and beans. As you don't want them to mix in beans spoiling the flavour.
So that’s going to wrap it up for this special food my butter fried mushrooms with grilled black pudding sliced.💞 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
