Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, fried bean with tofu and minced meat. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ingredients: - Japanese Tofu - Shallots - Garlic - Minced Meat - Chilies - Light Soy Sauce - Oyster Sauce - Sesame Oil - Sugar. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes You did not miss out anything in the tofu and minced meat recipe.
Fried bean with tofu and minced meat is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Fried bean with tofu and minced meat is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook fried bean with tofu and minced meat using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried bean with tofu and minced meat:
- Take 1 tablespoon fish sauce
- Get 1 tablespoon oyster sauce
- Make ready Garlic
- Take Minced meat
- Prepare Tofu (the harde type,not the soft tofu)
- Prepare Bean
What kind of ground/minced meat to use. NO DEEP FRYING My mom used to deep fry the egg tofu, but there's no need to do that. In a large bowl, mix tofu with minced pork, add all the other seasoning and combine well. In a blender or food processor, add tofu, black beans, onion, spinach, garlic, and tomato paste, and blend until smooth.
Instructions to make Fried bean with tofu and minced meat:
- Prepare all your ingredients as below,as you can see in the picture.
- Heat your wok and pour in cooking oil. Then fry garlic until golden color,then first goes in your minced meat (chicken or pork -your preference) fry up to the meat cooked well,then add in your minced meat.
- Then final add in your tofu. Tips :tofu is full of water so no need to add so much water to avoid dryness.Little vit here and there is ok.Dish too dry is not delicious too but some gravy won’t goes wrong. Then add in your sauces.to add extra taste I add about 3-4 pinch of sugar.thehehe… :) mixed it well,until your bean change color to watery wet look like,then it is done.dont overdone it because it won’t taste delicious.ready to serve.
See more ideas about Tofu, Bean curd, Tofu recipes. Recipe: Japanese egg tofu with minced chicken, prawns and mushrooms. Braised Tofu with Baby King Oyster Mushrooms Succulent pan fried tofu in a bed of umami baby king oyster mushrooms, ginger and goji sauce. Home » Recipes » Tofu » Tofu with Black Bean Sauce.
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