Butternut Squash Pie
Butternut Squash Pie

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, butternut squash pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Butternut Squash Pie is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Butternut Squash Pie is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have butternut squash pie using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Pie:
  1. Prepare 150 g Flour
  2. Get 75 g Butter
  3. Take 2 tbsp Water
  4. Get 400 g Butternut Squash (without skin)
  5. Get 1/2 cup Sugar (100ml)
  6. Make ready 2 Beaten Eggs
  7. Take 1/2 cup Double cream (100ml)
  8. Prepare 1/2 cup Milk (100ml)
  9. Get 1 tsp Cinnamon powder
Instructions to make Butternut Squash Pie:
  1. Preheat the oven to 180°C/350°F. Put the flour and butter into a bowl. Mix (do not knead) them with your fingers. When you get a crumbly texture, add water slowly until the texture becomes soft like your earlobe. Continue to mix, but do not knead.
  2. Make a dough, and wrap it in plastic film and chill for a minimum of 30 min in the fridge.
  3. Cut the butternut squash into about 3 cm cubes) and put them into a microwaveable container. Heat in a microwave for about 5 min until the squash becomes soft.
  4. Put the squash into a bowl. Mash them until it becomes creamy in texture. Add sugar and keep mixing.
  5. Pour the beaten eggs, milk and double cream in the bowl. Sprinkle cinnamon powder. Mix well.
  6. Roll out the pastry to about 2 mm thickness and place it in the pan. Pour the mixture on the pasty. Bake in the oven for about 45 minutes.

So that’s going to wrap this up for this exceptional food butternut squash pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!