Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, leche flan. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Leche Flan is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Leche Flan is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook leche flan using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leche Flan:
- Make ready Flan
- Make ready 10 large egg yolks
- Take 3/4 cup granulated sugar
- Prepare 370 ml evaporated milk
- Prepare Caramelized Sugar
- Take 1 cup granulated sugar
Steps to make Leche Flan:
- In a bowl, strain your egg yolks on a strainer.
- Mix egg yolks, slowly stirring in sugar until dissolve completely.
- Slowly add in milk.
- Caramelize your sugar.
- In a mold, lightly coat the bottom of your mold with your caramelized sugar. Then pour in the egg mixture halfway through or depending how thick you want it to be. Repeat process.
- Steam for about 1 hour or more until it's cook through. Enjoy!
So that’s going to wrap this up with this special food leche flan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
