Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy butternut squash pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Butternut Squash Pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Creamy Butternut Squash Pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have creamy butternut squash pasta using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Butternut Squash Pasta:
- Make ready 1 medium butternut squash, cut into small ½-inch pieces
- Take 1 yellow onion, chopped
- Take 1 garlic, chopped
- Get 50 ml fresh cream
- Get 2 tablespoons fresh parsely, chopped
- Get 10 ounces linguine
- Get 2 tablespoons olive oil
- Make ready Sea salt and black papper
Instructions to make Creamy Butternut Squash Pasta:
- Heat oil in a large pot over medium heat. Add the garlic, onion and butternut squash to pot. Sprinkle it lightly with sea salt. Cook, stirring occasionally, until onion is translucent, about 10 minutes.
- Add water and boil until squash is soft and liquid is reduced by half, about 10 minutes.
- Transfer the contents of the pot to a blender. Purée the mixture until smooth. Return the squash purée to the pot and add cream, then season with salt and pepper to taste.
- Bring a large pot of salted water to a boil and cook the pasta according to package directions until al dente.
- Combine pasta, squash purée source in a pan and cook over medium heat, until sauce coats pasta, about 1 min.
- Serve pasta topped with black pepper and parsley.
So that’s going to wrap it up with this exceptional food creamy butternut squash pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!