Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mediterranean tofu couscous. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mediterranean Tofu Couscous is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mediterranean Tofu Couscous is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Take 1 package pearl couscous
- Prepare 1 package Moroccan tofu
- Get 1 red pepper
- Prepare 1/2 small eggplant
- Get 2 handfuls grape tomatoes
- Get 1/3 cup onion
- Prepare 1/3 cup corn
- Get 1/2 cup broccoli
- Prepare Dozen pitted kalamata olives
- Take Salt
- Get Pepper
- Make ready Olive oil
- Make ready Garlic powder
- Take Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that is going to wrap it up for this special food mediterranean tofu couscous recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
