Mashed Potatoes
Mashed Potatoes

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mashed Potatoes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mashed Potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook mashed potatoes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mashed Potatoes:
  1. Prepare 8 medium Russet Potatoes or Regular White Potatoes
  2. Take tbsp 4-8 Butter
  3. Get 1/2 cup half n half (can also use milk)
  4. Get 48 oz Swanson Chicken Broth ( enough to cover potatoes to boil them in)
  5. Take Salt & Pepper
  6. Prepare Optional Ingredients
  7. Prepare Paprika, garlic powder, Rosemary
  8. Prepare 2 tbsp Sour Cream
  9. Get chives
  10. Take parsley
Instructions to make Mashed Potatoes:
  1. Time to wash and cut these potatoes up
  2. Place whole potatoes in a pot and cover with chicken broth.Cover & bring to a boil. Cook potatoes for about 30 minutes or until fork tender. The fork should slide easily into the potato.
  3. When potatoes are tender, drain the broth and set aside. Save a little broth to use to thin out your potatoes if needed.
  4. In small saucepan, add half n half, butter, & sour cream. Heat just until warm. Do not boil.
  5. While cream sauce is heating mash up the potatoes. I prefer to use a whisk!When potatoes are mashed add in the cream mixture a little at a time, stirring after each addition.Use the reserved chicken broth and/or half n half to thin out your potatoes to the perfect consistency. I like mine thick and creamy so I usually only add in a few tablespoons of half nhalf and chicken broth. I usually add in about 3-4 tablespoons of butter as well. AGAIN my preference
  6. Now add in a few seasonings. I like to use paprika, garlic powder, rosemary, salt & pepper. This seasoning combo taste so good on potatoes to me. Feel free to use what you like! My sister likes Chives and parsley so to herw i add that and she states that it's good as well.
  7. Add the seasonings in a little at a time and taste after each addition to make sure it is perfectly seasoned to your liking and Enjoy 💚

So that’s going to wrap it up for this special food mashed potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!