Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turkey meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe, made with lean ground turkey is easy and delicious.
Turkey meatloaf is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Turkey meatloaf is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook turkey meatloaf using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turkey meatloaf:
- Get 1 lb ground lean turkey
- Make ready 1/2 tsp marjoram
- Take 1/2 tbsp oregano
- Prepare 1/2 tsp basil
- Get 1 bunch small bunch of parsley, chopped finely
- Prepare 1/2 cup chopped onion, white or yellow for milder flavor.
- Make ready 4 clove garlic minced
- Prepare 1 cup breadcrumbs or can use 1/2 cup rolled oats to be healthier
- Make ready 5 grinds of pepper or about 1 tsp black pepper
- Prepare 1/4 cup brown sugar or 1/2 cup applesauce to be healthier
- Make ready 1 large squeeze ketchup, about 1/3 cup
- Get 1 egg
- Prepare 1/2 cup diced or shredded carrots, for a different flavor, this is optional
- Make ready 1/2 cup diced celery, optional
- Prepare 1/2 tsp fresh or dried sage, optional…will add a thanksgiving flavor
Your family will love this heart healthy version of a classic American dinner. This is the best turkey meatloaf we've ever tasted. It's really moist and makes great sandwiches. Meatloaf is the ultimate comfort food.
Instructions to make Turkey meatloaf:
- Put oven at 325, cook for one hour. May need longer, I sometimes do 85 minutes! I don't like it soo moist!
- Mix all ingredients, add egg last before Turkey meat. Gently mix in Turkey meat.
- Cover top of meatloaf with enough ketchup to cover so you can't see the meat. Coat pan in olive oil.
- Shape loaf in bread pan and cover for first 30 minutes, second half the last 20-30 minutes leave uncovered.
- Make sure Turkey is cooked all the way through before you eat it!! It will be moist if you do egg n applesauce n ketchup in the mix!
With turkey, switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. Make it with grated zucchini and carrot for moisture and an extra serving of veggies, then brush some sweet chili sauce on top for flavor. Turkey Meatloaf is made with ground turkey, plenty of veggies, and a delicious tangy glaze. They're so easy to make and packed with good-for-you healthy ingredients. Ground turkey recipes have a bad rep for being bland and boring.
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