Cheese Chilli Poppers
Cheese Chilli Poppers

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cheese chilli poppers. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheese Chilli Poppers is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cheese Chilli Poppers is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cheese chilli poppers using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Chilli Poppers:
  1. Make ready 12 Jalapeno / big Chillies
  2. Take 200 gms paneer / cottage cheese
  3. Prepare 100 gms processed cheese
  4. Prepare 1 tsp Mixed Herbs
  5. Get 1/2 tsp black pepper powder
  6. Prepare to taste Salt
  7. Take 1/2 cup milk
  8. Prepare 1 cup plain flour
  9. Get 1 cup bread crumbs (fresh or dry)
  10. Get as required Oil to fry
Instructions to make Cheese Chilli Poppers:
  1. Wash chillies and pat them dry. Make a slit in the middle. Prepare all the chillies in the same way.
  2. In a bowl, take cottage cheese and processed cheese. Add mixed herbs, black pepper powder and salt. Mix everything well. Stuff the chillies with this mixture.
  3. In three separate bowls, take milk, plain flour and bread crumbs. Now take one Chilli and first dip in the milk then into plain flour and keep it aside for 5 minutes. Now again dip in the milk and cover it with the breadcrumbs. Prepare all the chillies in the same manner. You can even make batter out of plain flour and milk and then dip it in the breadcrumbs.
  4. Fry the prepared chillies in hot oil until golden brown. Serve hot with sour cream or tomato sauce.

So that is going to wrap this up with this exceptional food cheese chilli poppers recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!