Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato/meat hash. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato/Meat Hash is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Potato/Meat Hash is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have potato/meat hash using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato/Meat Hash:
- Make ready 3 large potatoes
- Take 1 whole kielbasa
- Get 1 1/2 bag medium shrimp
- Take 1/2 bag Tyson roasted chicken cubed
- Get 1/2 cup bacon bits
- Take To taste liquid smoke
- Prepare To taste garlic powder
- Make ready To taste black pepper
- Take To taste Sea salt
- Make ready To taste Mae Ploy sweet chili sauce
- Make ready To taste dried garlic chunks
- Prepare To taste dried chives
- Prepare 1 tablespoon roasted garlic olive oil
- Prepare 2 cups Colby jack cheese
Steps to make Potato/Meat Hash:
- Chop potatoes to your liking, then kielbasa to your idea of bite size, halfway unthaw shrimp.
- Put your olive oil in a pan or wok, and drop in your cut potatoes. Put the heat on Hi-Medium.
- Combine shrimp, kielbasa, and chicken seasoning to taste with the above ingredients.
- Toss in bacon bits, and let everything cook. Then add in your colby jack cheese, and stir until everything is melted and well mixed.
- Serve to your liking.
So that’s going to wrap it up for this special food potato/meat hash recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!