Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, porcupine meat balls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Porcupine Meat Balls is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Porcupine Meat Balls is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook porcupine meat balls using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Porcupine Meat Balls:
- Get 1 lb. ground beef
- Get 1 cup uncooked rice
- Prepare 1 can whole kernel corn
- Prepare 1 large bag wide egg noodles
- Get 1 stick butter divided
- Take 1 can tomato soup (save can)
- Prepare 2 cans full of milk from tomato can
- Prepare 1 tsp. garlic powder
- Make ready 1 tsp. onion powder
- Prepare 1/2 tsp. black pepper
- Take 1/2 tsp. salt
- Prepare 1 tsp. minced onion
- Take 1 egg
Steps to make Porcupine Meat Balls:
- Mix with hands ground beef, uncooked rice, all the seasonings and the egg. Mix well. Shape into meat balls.
- Melt 1/2 stick butter in heated skillet. Add meat balls. Cook until slightly brown.
- Mix in medium bowl, tomato soup and two cans full of milk. Pour over browned meat balls.
- Let cook on medium stirring occasionally for 20 mintues or until rice isn't crunchy. Stir in alittle milk to keep from sticking as it cooks.
- While meat balls are cooking, boil and cook egg noodles according to package.
- Drain noodles, and add the last 1/2 stick of butter and the can of corn. Mix togather with alittle bit of black pepper to taste until butter is melted.
- Serve meat balls with sauce over the buttered noodles and corn. Enjoy!
So that is going to wrap it up with this special food porcupine meat balls recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!