Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash pancakes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Butternut Squash Pancakes is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Butternut Squash Pancakes is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook butternut squash pancakes using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Pancakes:
- Prepare 2 cup roasted butternut squash puree
- Prepare 1/4 cup water
- Prepare 1 1/2 cup buttermilk pancake mix
- Take 1 tsp ground cinnamon
- Make ready 1 tsp vanilla extract
Instructions to make Butternut Squash Pancakes:
- puree squash with water until smooth
- in mixing bowl add pancake mix, cinnamon, and vanilla
- slowly add squash puree while mixing on low
- in skillet heat oil on medium heat
- using ice cream scoop, place batter in pan and smooth out into circle
- cook each side 6-7 minutes until golden brown
- serve with syrup, apple pie filling, or plain
So that’s going to wrap it up with this special food butternut squash pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
