Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stuffed shells with meat sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Shells with Meat Sauce is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Stuffed Shells with Meat Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook stuffed shells with meat sauce using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Shells with Meat Sauce:
- Make ready 1 lb turkey sausage- browned and drained
- Prepare 32 oz jar of garlic & onion spaghetti sauce
- Get 20 oz part skim ricotta cheese
- Make ready 4 oz shredded parmesan cheese
- Get 12 oz shredded mozz or italian blend cheese
- Get 1 egg
- Prepare 4 oz frozen chopped spinach- thawed and drained
- Make ready 18 large pasta shells- cooked and drained
- Take 1/4 tsp garlic salt
- Take to taste cracked pepper
Steps to make Stuffed Shells with Meat Sauce:
- Preheat oven to 400°F
- In a small bowl, mix the parmesan and mozzarella cheese,this will be divided in half.
- In a medium bowl combine ricotta, 1/2 parm/mozz mixture from small bowl, egg, spinach, garlic salt, and pepper.
- Pour 1 cup of sauce in the bottom of 8x12 baking dish. Spread evenly. Be sure to cost the walls of the dish also.
- Gently stuff each cooked shell with a spoonful of the cheese/spinach mix and place in baking dish.
- When finished, sprinkle sausage over and around shells.
- Cover shells with remaining sauce.
- Sprinkle the remaining cheese mix on the sauce, cover with foil and bake for 30 minutes or until bubbly around edges.
So that’s going to wrap it up for this exceptional food stuffed shells with meat sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!