FAKE mashed potatoes (Turnips)
FAKE mashed potatoes (Turnips)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fake mashed potatoes (turnips). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

FAKE mashed potatoes (Turnips) is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. FAKE mashed potatoes (Turnips) is something which I’ve loved my whole life.

Mashed turnips are a great alternative to mashed potatoes, and are ideal paired with roasted meats. Try them yourself with this simple recipe. Mashed turnips are a less starchy, more sharply flavored alternative to mashed potatoes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fake mashed potatoes (turnips) using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make FAKE mashed potatoes (Turnips):
  1. Prepare 6 medium turnips
  2. Take 2 tsp salt
  3. Prepare 1 boiling water
  4. Get 1/2 cup half and half
  5. Get 1 cup butter

If peeling and chopping the potatoes in advance, keep them covered. The smell of hot buttery turnips always reminds me of the holiday season when my grandmother prepared this dish for the family. I was pleasantly surprised – I found Patty's mashed turnips more savory than plain mashed potatoes. This replica is part of our Nutritional Education series that shows an appropriate portion size in teaching nutritional instruction.

Instructions to make FAKE mashed potatoes (Turnips):
  1. Boil water. Add salt.
  2. Peel and dice the turnips into small pieces. Boil chunks in water until tender.
  3. Drain water. Add half and half as well as butter. Mash chunks.
  4. Add salt and pepper to taste.

This product is not edible or a toy. Making mashed turnips is honestly just as easy as making mashed potatoes - the method is basically the same. Peel your tunips and cut them into small chunks. You'll want to cut the ends off as well. Add in your dairy and mash!

So that’s going to wrap it up with this exceptional food fake mashed potatoes (turnips) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!