Banana Pudding
Banana Pudding

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, banana pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana Pudding is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Banana Pudding is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have banana pudding using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pudding:
  1. Prepare 2 & 1/2 cups whole milk
  2. Prepare 2 egg yolks
  3. Prepare 2/3 white sugar
  4. Get 2 tbsp flour
  5. Get 1 & 1/2 tsp vanilla extract
  6. Take 1 container cool whip
  7. Make ready 2-3 bananas
  8. Take Nilla wafers
Instructions to make Banana Pudding:
  1. In a large saucepan, mix together milk & yolks - turn stove onto mark 4.
  2. In a bowl, whisk together the flour & sugar then add to the egg/milk mixture.
  3. Stir it for 15 minutes straight, literally. (This part is tedious but definitely worthwhile, I promise.)
  4. After it's thickened, take off the heat & stir in the vanilla extract. Set aside.
  5. Slice the bananas.
  6. In an 8x8in or a 9x9in dish do alternating layers of the bananas, nilla wafers, cool whip & pudding.
  7. Cover with plastic wrap & refrigerate for a few hours or overnight.

So that is going to wrap it up with this exceptional food banana pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!